Spicy Flat noodles with bean sprouts

You need
Flat noodles/Normal noodles - 1 pack
Mung bean sprouts - 1 pack
Garlic cloves - 2 (finely chopped)
Ginger small piece (finely chopped)
Onions - 1/2 (sliced long)
Chilli garlic sauce - 3-4 tablespoons
Soy sauce - 1 tablespoon (optional)
Honey - 1 teaspoon
Salt
Vinegar - 1 tablespoon
Green onions
Oil


Method

• Boil the noodles as per instructions on the pack. Add oil and salt to the water in which noodles boils.
• Drain the noodles and set aside.
• In a wok start by adding oil followed by garlic, ginger, onions and saute.
• Add soy sauce, chilli garlic sauce, honey and salt and make a sauce out of this. Use little water if required.
• Allow to simmer for few minutes.
• Add the mung bean sprouts and the noodles and saute well to coat them with the sauce.
• Finally add vinegar and garnish with green onions.
• Serve hot.