Thursday, June 30, 2011

Baby potato fry

You will fall in love with this dish. The best way to have potato perhaps. Kids will love. The southern way is o use mustard and urad dal, while you could choose to use even cumin seeds instead.

You need
Baby potatoes 
Mustard seeds - 1 teaspoon
Urad dal - 1 teaspoon
Turmeric powder - 1/2 teaspoon
Chilli powder - 1 teaspoon
Salt
Asafoetida - a pinch
Oil

Method
  • Boil the potatoes with skin on and then remove the skin. (Make sure you do not over cook the potatoes)
  • Take the potatoes in a bowl and add turmeric powder, chilli powder, salt, Asafoetida and mix well.
  • In a pan start by adding oil followed by mustard seeds, urad dal and the potatoes.
  • Fry until they turn golden all over. You might require more oil.
  • Serve warm with rice /roti




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